About
Welcome to Golden Lotus Vegan Restaurant, a gem nestled in the heart of Oakland, California. This delightful spot at 1301 Franklin Street merges the vibrant flavors of Vietnamese cuisine with a commitment to vegan and pescatarian dining. As a food reviewer for Foodjoyy, I'm excited to share my experience at this unique establishment that not only caters to plant-based eaters but also embraces inclusivity with its limited vegetarian options.
Golden Lotus welcomes you with its casual yet inviting atmosphere. The restaurant’s ambiance strikes the perfect balance between moderate noise and comfort, making it ideal for lunch or dinner, whether you're dining solo or with a group. The outdoor seating is a lovely touch, allowing guests to enjoy their meals al fresco while soaking in the lively Oakland scene.
The culinary experience at Golden Lotus is nothing short of exceptional. Each dish is a celebration of fresh ingredients and bold flavors. The vegan options are plentiful, showcasing traditional Vietnamese dishes reimagined without compromising on taste. From fragrant pho filled with vibrant herbs to crispy spring rolls served with a tangy dipping sauce, every bite transports you to Vietnam while affirming your commitment to plant-based dining.
What truly sets Golden Lotus apart is its dedication to sustainability. The restaurant provides reusable tableware, minimizing waste and promoting eco-friendly practices. This thoughtful approach, combined with the warm hospitality of its Asian woman-owned team, leaves a lasting impression, making you feel both welcomed and appreciated.
Whether you're a lifelong vegetarian, a curious pescatarian, or simply looking to explore new vegan flavors, Golden Lotus Vegan Restaurant offers an unforgettable dining experience. Call (510) 893-0383 to reserve your spot, and immerse yourself in the richness of Vietnamese cuisine—all while treating your taste buds to pure plant-based pleasure.